RESTAURANT, WINERY AND BAR
Refined Italian dining at your convenience
Staying in your apartment at Residence Antares doesn’t mean missing out on exceptional cuisine. At Rigais Restaurant, enjoy Italian flavors and local specialties, carefully prepared with high-quality ingredients.
Whether it’s a hearty breakfast to start your day or a classy dinner after mountain adventures, our menu brings homemade Italian recipes and seasonal creations straight to your table, making dining effortless, relaxed, and truly memorable.
Your favourite meal at your own schedule
Start your day with a perfect breakfast to energize your mountain adventures: fluffy pancakes and doughnuts, warm bread with local jams, cheeses, cold cuts, and seasonal delights. Everything is prepared with care, letting you enjoy a fresh, flavorful start of the day.
In the evening, let our chef take care of dinner: enjoy the appetizer buffet and pick a main course of your choice, or experience the 5-course tasting menu that combines traditional Italian recipes with seasonal ingredients. Once a week, don’t miss the grand dessert buffet and Tyrolean dinner, to immerse yourself in the region’s tradition, while staying inside the residence.
Relax, sip, and savor the moment.
After a day out in the mountains, sip a spritz, gin & tonic, grappa, or a colorful cocktail at the bar, prepared by our expert barman in a relaxed yet stylish setting.
For a special evening, book a tasting or private dinner in our open wine cellar and enjoy the finest regional and international labels in a warm, intimate atmosphere.
Takeaway dinners
Cocktail bar
Snack bar
Wine tasting
Theme nights
Packed lunches
Hours: 7:00 a.m. – 10:00 a.m.
– Sweet and savory buffet, plus à la carte dishes prepared at the live cooking station
– Gluten-free, lactose-free, and vegan options available on request – please notify reception a few days in advance
Hours: 7:00 p.m. – 9:30 p.m.
– 5-course dinner or breakfast + dinner packages (20% discount for children up to 7 years old)
– Reservations required
– Grand dessert buffet once a week
– Traditional Tyrolean dinner once a week
> Daily menu updated every day during opening hours
– To be booked by 7pm
Hours: 7:30 a.m. – midnight
– Light snacks: warm
– Sandwiches and piadina flatbreads for lunch
– Aperitifs, cocktails, and after-dinner drinks
> Menu
– Christmas dinner
– New Year’s Eve dinner with live musical entertainment